Kicking off the competition are drama school owners Lisa and Iain, who celebrate Iain's Highland roots by cooking an entirely Scottish menu - they even bring out the bagpipes. First up in this episode from Essex are partners Mike and Heather, with a menu of Mediterranean-inspired dishes. The knives (and forks) are out as a group of strangers compete for the title of ultimate dinner party host. Three pairs of partners from Blackpool compete to win the 1,000 prize, including former dancer Rowan and businessman John, who start the proceedings. Downloads only available on advert-free plans. In Crewe, married couple Natalie and Tomo vie with competitive Helen and boyfriend Deepe, and seasoned socialites Roly and Claire, who offer an adventurous ice cream starter. Watch offline. Things get prickly during the starter, continue through the night, and end in a table-top bust up. Karl and Mukta serve an Indian menu, while Karl reveals a love for birds and one of the party's past as a strippergram comes to light. All are great cooks and excellent hosts - but they're all very. Veterinary nurse Gemma and teacher Nathan have been together for six years, and Nathan unleashes some home truths about his other half, while the other contestants uncover something about his own quirky past. But will all the spice ruin their chances of winning the grand? In Glasgow, there's a night of comfort food, a table sing-along, some undercooked beef and one of the hosts flame grills her own kitchen equipment. With some of the highest divorce rates in the country, three Essex couples hope to last the distance - or at least till the end of this competition - In South Wales, first time hosts fiancs Marc and Dan win over their guests with Marc's nana's egg sauce, passed down through generations, but can they grab the grand? Happy-go-lucky hosts Jim and Justine kick off this competition from Portsmouth. Day two is the turn of happy campers, Oli and LC, who cook a fully vegetarian menu, and welcome their guests for drinks in a specially erected festival tent. Nick and Dinara host night two with Nick following orders very, very closely. What really impresses, however, is a moving musical performance that reduces Lesley to tears. Astronautical engineer Adam and junior doctor Steph kick the week off, in and around Berkshire. They all have their own unique styles of cooking and entertaining, but they're all determined to impress, because at the end of each evening, the guests will give their host a mark out of ten. In Bromley, Ryan and Julie's food fails to wow, with one guest comparing the main to vomit! Day two sees Michael and Jenni host. Dinner Parties are given the Come Dine With Me treatment as couples have to host the perfect night. In Nottingham, Omer and his wife Adeeba, sustainable food growers Bobby and Alison, and Liz and Stuart compete in a week featuring experimental food, a compost loo and a stately home. But straight- talking Michelle isn't convinced about the food, and even tells Ben he has alien ears. Awkward moments continue when Luke discovers a hair in his starter. In Kent three rival couples battle it out. After the hosts' comments last night, both couples are expecting everything to be homemade, leading to a dramatic revelation at dessert. "Couples Come Dine with Me" Blackpool (TV Episode 2015) - IMDb Also coming to dinner is 28-stone Eddie 'The Beast' Hall - Britain's strongest man - with wife Alex, and sport-loving Simon and Lauren. Inspired by their love of the countryside, they plan to utilise as much home-grown produce from their garden as possible. Three couples from the West Country compete, with Tam and Stuart kicking off the week with an evening of local cuisine, followed by Ian and Phil, and Kyle and Renee. Then there're caravan enthusiasts Jane and Colin and 24-hour party people Rachel and Dave. With an international mix of cuisines up for critique this week, which one will take the 1000 cash prize? Finally, it's David and Sarah's turn to impress with a menu that represents their heritage, with dishes from Russia, Armenia and a Scottish/American dessert, Lisa and Jesue begin the contest in this episode from Cambridge and Peterborough, as they compete against bickering partners Paul and Gareth, and posh millennials Georgie and Alex. Asset manager Amie and hubby Mark got married last year, and Amie reckons she's in charge - not only of the relationship but in the kitchen too. Stars Dave Lamb Holly Blake Joanne See production, box office & company info Add to Watchlist Photos Add photo Top cast Dave Lamb Self - Narrator Despite Sophie and Elliot's confidence their guests find crab claws in their starter and the main has mixed reviews. Be the first to contribute. But things don't go to plan when their ice cream curdles and Shawn has a mishap with an egg. Joining them are Mitesh and Jess and Paul and Mandy. In Newcastle, Sharna and Silvar are first to host with a menu of family favourites. Day two sees a nervy Rita and Hugh try their best to up their game knowing they have some strong competition on their hands. Night two sees Michael and Laura reliving their Ibizan wedding with a Spanish themed menu, although after his performance on night one, it's fair to say David wouldn't have made Laura's guest list given the choice! In Warwickshire, Katie and Clive's attempt at a fine dining menu fails to please discerning diner Bianca, while Levi and Hannah's Scottish menu with an Asian twist gets a mixed reception. The hosts mix Eastern and traditional fayre for guests Louise and Danny, and Emma and Samson. But can their simple food done well make up for the weirdness? Finally, it's the turn of Ian and Hannah, and Hannah reveals a very unique technique Ian uses to 'water' the veg they've just been eating - which causes a few raised eyebrows, as does a chat amongst the couples telling their partners what they'd most like to change about them. Format [ edit] The show features five amateur chefs who live in the same town or area, who each host a three-course dinner party for the other contestants at their own home. But when Tash finds a hair in her chicken, and Lee finds a greenfly in an edible pansy can Judy and Will pull their evening back? In Bedfordshire, Tom and Naomi kick off with a menu which, like them, is a bit posh, but the food fails to leave an impression. Finally it's David and Fletch's turn to wow with the week's second Mexican extravaganza, but after last night's dip in atmosphere, the hosts have a job to pick up the pace and cement over the cracks. In South Yorkshire, chatty couple Kealey and Nathan begin with an international menu. Having had enough of her wittering on, Charlene confronts Mandi around the table and Stephen shares his first impression of meeting Judith and Charlene, while Judith treats everyone to her 'Beautiful Swan' song. The evening sees a sweaty confession from Mark, an underwhelming paella, and an arm wrestling match aimed at settling the alpha male competition once and for all. In Cheshire, bossy Faye and husband Chris get things underway with a menu of home favourites. Finally, it's Danny and Shira's chance to impress with some of their favourite comfort food. Everyone loves the chicken wings starter, but the spicy fish main proves too much for electrician Paul, and his wife Karen is unsure of international couple Ari and Amanda as they seem 'a bit posh'. But their love of hearty portions proves a challenge for the other couples: loved-up Richard and Christine, and married couple Michelle and Charlotte. Newlywed am-dram lovers Mel and Richard raise the curtain for this competition in Belfast. Maddi and her husband Givon start the competition with a night of fine champagne and fusion food inspired by their Sri Lankan heritage and British roots. But which couple will win the coveted cash prize? Finally it's James and Kate's chance to win with James taking centre stage. German-born Rosie and husband David have been married for 25 years, and are as loved-up now as the day they met. Guernsey and Alderney: Sophie and Turk kick off with a locally sourced menu, but Sophie gets caught out on her shop-bought ice cream. Finally, it's Dave and Gemma's turn to host. Despite a kitchen ding dong they put on a united front at the dinner table but they get a dose of their own medicine from one diner out for revenge. While the boat is a hit, the food leaves a little to be desired. Completing the line-up are Simon and Suzanne, who've been married for 19 years. But will it be Happy Days or will the guests be All Shook Up? Married couple Howard and Lisa kick off the competition as Lisa takes control in the kitchen. Joker Mark and his wife Rachel host first. Fiona and Ian kick off the competition with a Spanish menu. In West Yorkshire, Stacey handles chicken livers for the first time, Robin and Kaz steal the night with terrible jokes and comedy false teeth, and Kiwi couple Leigh and Toni are bemused. And country-dwellers John and Shaun try to impress with their home-grown menu. In Hampshire, James and Victoria have chosen a menu themed around their favourite holiday destination of Spain. In Oxfordshire, amateur MC James and partner Heather serve French-influenced food, followed by a basement rave. Web designer Danny and his wife, compliance manager Holly, kick off the week in Northampton with a Tex Mex menu. Sophie and partner Shaun are the first hosts in Hull. They're feeling positive, but with some members of the group more boisterous than others, will their confidence last? But Richard is more of a hindrance than a help when it comes to the cooking. It's Keith and Jane's turn to impress on night three, but it doesn't really go according to plan, as Keith goes full 'Alan Partridge'. Day three sees Petra and Sergio opt for Italian home cooked food, and the guests expect big things. Glasgow pair Jean and Ron hope their `taste of Scotland' menu will impress their guests. In an eclectic week comprising of golf-themed food, festival frolics and dog food, the jury's out on who will take home the 1000 cash prize. In Plymouth, an evening of Asian fusion, and a Cornish-themed menu that includes seaweed soup and Stargazy Pie, have to compete with constant displays of affection by Steve and Eleri. Can 22-year-old pair Micaela and Sanchez show their older rivals how to have a good time with a combination of Jamaican/Filipino food and hip hop dancing? Dionne and Ameel prepare an Indian-inspired meal on the second night of the competition, before Angela and Jeff hope their no-nonsense menu can secure them the money. Joining them are Mel and Tony and Sarb and his wife Jasbir. In this episode from and around Nottingham, Sushma and Gulab offer relationship advice and strong opinions. Will the partners team up to win, or will the wine and conversation expose the cracks in their relationships? But professional footballer Gary seems to prefer bickering with Linda, his wife of nine years, to being lovey-dovey. This episode heads to Manchester where quirky couple Sophie and boyfriend Lucas opt for a menu based on the idea that looks can be deceiving. They use a mixture of dressing up, stripping off and wacky voices combined with homely food to try and win the prize. couples come dine with me blackpool holly - junjianyu.com Day two sees fitness-loving Ciara and Carley cooking up a healthy, clean-eating menu. Finally, it's Ari and Amanda's turn to impress with an evening of fine dining, and the guests are impressed from the off by the size of their hosts' house. Nicky and Lee 's night features scallops with a white chocolate foam and Lee dressing as a hotdog. In Manchester, Gillian and her husband Steve kick things off with a simple menu, which fails to please vegetarians Holly and Richard. Come Dine with Me - Wikipedia A confession from Malcolm about what he gets up to while Jude is at the bingo leaves her fuming, and Elisa's revelation about a celebrity crush leaves her boyfriend Alan speechless. In Bournemouth, the first hosts are couple of 20 years Nikki and Steve. Finally it's the turn of Luke and Louise to host and they manage to put in a polished performance, apart from their main course, where the over-cooked prawns lead Michael to open up about the time he got food hepatitis from a prawn salad. Young newlyweds Nicole and Nathan kick-start the competition with an ambitious 'fine dining' menu, but their tattoos do not go unnoticed. Engaged duo Tony and Ami kick off the competition in East Sussex with an evening of raucous fun, but foodies Chris and Charlene are baffled by the cultural references, and Polish pair Izabella and Michal are left tired from chewing on Ami's rock-solid banoffee pies. In the West Country, handyman Sam and his wife Kate, festival lovers Aron and Kath, and Colin and Kate compete in a week featuring disastrous dishes and a peculiar pantomime performance. This divides girlfriends Ciara and Carley, while Terri and husband David aren't keen on the couples' decision to invite a gospel choir to perform. Finally, it's the turn of Maxine and Lee to impress. When Leanne can't stomach either the scallops or peas, the others are left wondering whether she'll be a handful all week. Their guests have mixed opinions on this. Second hosts are marketing manager Hannah and her fianc Paul, who cause a stir with their cutting comments to one another. Finally, David decides a charm offensive is needed for his and Sonia's night, Three pairs of partners compete for the 1,000 prize in North Devon, with one couple's menu of rustic cuisine inspired by their 22 years of living in France. The series continues in Nottingham, where newlyweds Clare and Ric kick off the competition with an evening of traditional Italian cuisine. But with Carl plotting yet more pranks, will they grate on the others and scupper the host's chances of winning the 1000? Taking on the culinary baton are Esther and her show-off husband Darryl, quirky Louise and her partner David, and flamboyant theatre loving Carl, and his more reserved husband Brian. Three couples host dinner parties in Bedfordshire, with Gavin and Jodie, Francis and Yvonne, and Lisa and Ed all competing for the cash prize of 1,000. Meanwhile, things start to get interesting around the table. Their grand abode impresses, but will the food stand up? Narrated by David Lamb, the lively longtime host of the original "Come Dine With Me." More Details. Becci and Ashley host their first dinner party, and husbands Gary and Simon attempt to out-do them all. In the North East, married duo Lynne and Ian, newly-weds Jess and Connor and engaged couple Tom and Sam compete in a high-energy week featuring plate smashing and a Shirley Bassey serenade. Day two sees an international-themed menu being served up, while a menu of hearty cuisine and obscure meats are prepared on the final night. This brand new series kicks off in Stockport, where three rival duos battle it out to host the best dinner party and win a 1000 cash prize. Finally it's Jane and John's chance to entertain with their version of a classic menu. And can Pasha's Persian rice pudding win the grand?
Reckling Family Net Worth,
Okada Manila Organizational Chart,
Articles C